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Lean Belly 3x

Swallow 3 Drops Of This Ancient Oil To Dissolve YEARS Of Visceral Belly Fat Overnight

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1 BOTTLE

1-MONTH SUPPLY

RETAIL PRICE: $79

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$59 PER BOTTLE

25% SAVINGS

6 BOTTLES

6-MONTH SUPPLY

RETAIL PRICE: $477

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$39 PER BOTTLE

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3 BOTTLES

3-MONTH SUPPLY

RETAIL PRICE: $242

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$49 PER BOTTLE

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FAQs

Q: How much should I buy today?

Each bottle of LeanBelly 3X provides you with a 30 day supply of the highest quality CLA, in the exact amounts shown in peer reviewed published research to burn fat from the abdominal and belly region.

Of course, this special sale is only available for a limited time, so it makes sense to stock up now, especially considering this is the lowest price on LeanBelly 3X you’ll find anywhere — lower than Amazon.com and our own website. With all that in mind, we highly recommend stocking up and saving more today with our 3- or 6-bottle options.

Q: What specifically makes LeanBelly 3X the best supplement of its kind?

While there are 28 different CLA types (or, isomers), in nature, the most important isomer is cis-9, trans-11 (c9,t11). When it comes to a toning supplement, however, there are two isomers critical for maximum effectiveness and benefits. Both the c9,t11 isomer mentioned and the trans-10, cis-12 (t10,c12) isomer, and both need to be provided in equal amounts to experience the synergistic effects that contribute to provide CLA benefits.†

Speaking of the benefits of this body-toning supplement, experimental research has shown conjugated linoleic acid may work with the body’s enzymes involved in fat mobilization and storage to help support healthy body composition.† More than a dozen human studies have shown that supplementation with CLA may help reduce body fat while maintaining (and in some cases, increasing) calorie-burning muscle, ultimately helping support quality weight and that lean, toned look we’ve talked about.†

As a testament to conjugated linoleic acid being a true body toner, four separate systematic reviews with meta-analysis (which many would argue represent the gold standard for scrutinizing and summarizing scientific research on a given topic) have concluded that supplementing with conjugated linoleic acid may help reduce body fat and maintain (or increase) lean muscle.†

Q: What is the best way to use LeanBelly 3X?

Simply take 2 gel caps with your first and last meal of the day and let science do the rest. And if you forget to take it, feel free to take a double serving (4 gel caps) with lunch or dinner.

Q: How long will a bottle of LeanBelly 3X last?

Each bottle contains 30 servings. The daily recommended dosage provides the exact amount proven in scientific research to be the most beneficial.

Q: Does this product contain caffeine or any other stimulants?

No. This product is caffeine and stimulant-free.

Q: Are there any allergy concerns with this product?
This product is manufactured in a facility that also processes tree nuts, peanuts, wheat, and soy. Always review the label for the most accurate information.

Q: If I have a medical condition, can I take this product?

LeanBelly 3X is intended for use by healthy adults over 18 years old. Do not take this product if you are pregnant or nursing. Consult your physician before use if you are taking any prescription or over-the-counter medications or are being treated for any medical condition. Discontinue use and consult your physician if you experience any adverse reaction to this product.

Q: Is it safe to order online from your web site?

Yes. We use a 256-bit secure ordering server so you are protected the same as if you were ordering from Amazon.com or any other trusted Web site.

Q: What if this product doesn’t work for me?

While LeanBelly 3X is backed by science and was created to work, if for any reason at all you are unsatisfied with your purchase, just let us know, and we will issue a prompt and courteous refund even on empty bottles. You’re always protected by our industry best 60-Day Money Back Guarantee.

Scientific References

  1. Bosello, O., & Zamboni, M. (2000). Visceral obesity and metabolic syndrome.Obesity reviews, 1(1), 47-56.
  2. Merat, S., Casanada, F., Sutphin, M., Palinski, W., & Reaven, P. D. (1999). Western-type diets induce insulin resistance and hyperinsulinemia in LDL receptor-deficient mice but do not increase aortic atherosclerosis compared with normoinsulinemic mice in which similar plasma cholesterol levels are achieved by a fructose-rich diet. Arteriosclerosis, thrombosis, and vascular biology, 19(5), 1223-1230.
  3. Garg, A., Grundy, S. M., & Unger, R. H. (1992). Comparison of effects of high and low carbohydrate diets on plasma lipoproteins and insulin sensitivity in patients with mild NIDDM. Diabetes, 41(10), 1278-1285. raise plasma triglyceride and VLDL-cholesterol concentrations and reduce HDL-cholesterol levels,
  4. BORKMAN, M., CAMPBELL, L. V., CHISHOLM, D. J., & STORLIEN, L. H. (1991). Comparison of the Effects on Insulin Sensitivity of High Carbohydrate and High Fat Diets in Normal Subjects*. The Journal of Clinical Endocrinology & Metabolism, 72(2), 432-437.
  5. Carey, D. G., Jenkins, A. B., Campbell, L. V., Freund, J., & Chisholm, D. J. (1996). Abdominal fat and insulin resistance in normal and overweight women: direct measurements reveal a strong relationship in subjects at both low and high risk of NIDDM. Diabetes, 45(5), 633-638.
  6. Despres, J. P. (1992). Abdominal obesity as important component of insulin-resistance syndrome. Nutrition (Burbank, Los Angeles County, Calif.), 9(5), 452-459.
  7. Volek, J. S., Sharman, M. J., Love, D. M., Avery, N. G., Scheett, T. P., & Kraemer, W. J. (2002). Body composition and hormonal responses to a carbohydrate-restricted diet. Metabolism, 51(7), 864-870.
  8. McAuley, K. A., Hopkins, C. M., Smith, K. J., McLay, R. T., Williams, S. M., Taylor, R. W., & Mann, J. I. (2005). Comparison of high-fat and high-protein diets with a high-carbohydrate diet in insulin-resistant obese women. Diabetologia, 48(1), 8-16.
  9. Volek, J. S., Sharman, M. J., Love, D. M., Avery, N. G., Scheett, T. P., & Kraemer, W. J. (2002). Body composition and hormonal responses to a carbohydrate-restricted diet. Metabolism, 51(7), 864-870.
  10. Mårin, P., Darin, N., Amemiya, T., Andersson, B., Jern, S., & Björntorp, P. (1992). Cortisol secretion in relation to body fat distribution in obese premenopausal women. Metabolism, 41(8), 882-886.
  11. Epel, E. S., McEwen, B., Seeman, T., Matthews, K., Castellazzo, G., Brownell, K. D., … & Ickovics, J. R. (2000). Stress and body shape: stress-induced cortisol secretion is consistently greater among women with central fat. Psychosomatic medicine, 62(5), 623-632.
  12. Kumari, M., Badrick, E., Ferrie, J., Perski, A., Marmot, M., & Chandola, T. (2009). Self-reported sleep duration and sleep disturbance are independently associated with cortisol secretion in the Whitehall II study. The Journal of Clinical Endocrinology & Metabolism, 94(12), 4801-4809.
  13. Jevning, Ron, A. F. Wilson, and J. M. Davidson. “Adrenocortical activity during meditation.” Hormones and Behavior 10.1 (1978): 54-60.12
  14. E. Thom, et al. Conjugated Linoleic Acid Reduces Body Fat in Healthy Exercising Humans. Journal of International Medical Research 2001 29: 392
  15. Smedman A, Vessby B. Conjugated linoleic acid supplementation in humans–metabolic effects. Lipids. 2001 Aug;36(8):773-81.
  16. Nuria Laso, et al. Effects of milk supplementation with conjugated linoleic acid (isomers cis-9, trans-11 and trans-10, cis-12) on body composition and metabolic syndrome components. Br J Nutr. 2007 Oct;98(4):860-7.
  17. Gaullier JM, et al. Conjugated linoleic acid supplementation for 1 yr reduces body fat mass in healthy overweight humans. Am J Clin Nutr. 2004 Jun;79(6):1118-25.
  18. U RiseÂrus, et al. Conjugated linoleic acid (CLA) reduced abdominal adipose tissue in obese middle-aged men with signs of the metabolic syndrome: a randomised controlled trial. International Journal of Obesity (2001) 25, 1129-1135
  19. Blankson H, Stakkestad JA, Fagertun H, Thom E, Wadstein J, and Gudmundsen O: Conjugated linoleic acid reduces body fat mass in overweight and obese humans. J Nutr 2000; 130: 2943-2948
  20. theworldshealthiestfoods.org, July, 25, 2014.
  21. dairynutrition.ca July 25, 2014
  22. Mensink, R., & Katan, M. (1987). Effect of monounsaturated fatty acids versus complex carbohydrates on high-density lipoproteins in healthy men and women.The Lancet, 329(8525), 122-125.
  23. Raquel Hontecillas DVM, PhD, et al. Activation of PPAR ? and a by Punicic Acid Ameliorates Glucose Tolerance and Suppresses Obesity-Related Inflammation. Journal of the American College of Nutrition, 28:2, 184-195
  24. Vladimir Badmaev, M.D. et al. Piperine, an Alkaloid Derived from Black Pepper, Increases Serum Response of Beta-Carotene During 14-days of Oral Beta-Carotene Supplementation. Nutrition Research (1999) 19(3) 381-388
  25. Fernie, C. E., Dupont, I. E., Scruel, O., Carpentier, Y. A., Sébédio, J. L., & Scrimgeour, C. M. (2004). Relative absorption of conjugated linoleic acid as triacylglycerol, free fatty acid and ethyl ester in a functional food matrix.European journal of lipid science and technology,106(6), 347-354.
  26. Gaullier JM, et al. Conjugated linoleic acid supplementation for 1 yr reduces body fat mass in healthy overweight humans. Am J Clin Nutr. 2004 Jun;79(6):1118-25.
  27. Raff M et al. Conjugated linoleic acids reduce body fat in healthy postmenopausal women. J Nutr. 2009 Jul;139(7):1347-52. doi: 10.3945/jn.109.104471. Epub 2009 Jun 3.
  28. Riserus U, Basu S, Jovinge S, Fredrikson GN, Arnlov J, Vessby B. Supplementation with conjugated linoleic acid causes isomer-dependent oxidative stress and elevated C-reactive protein: a potential link to fatty acid-induced insulin resistance. Circulation 2002; 106:1925-9.
  29. Kent State University, University of Memphis, University of Wisconsin, USDA Western Human Research Center, Medstat Research Ltd. in Norway, Uppsala University in Sweden, University of Kumanoto in Japan and University of Tours in France (http://www.cla.cc/tonalin_research.html)
  30. Harvard School of Public Health: Low fat diets are not a cure-all
    (https://www.hsph.harvard.edu/nutritionsource/2006/02/09/low-fat-diet-not-a-cure-all-womens-health-initiative/)

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